Foodservice Suppliers of Premium Beans, Rice, and Corn Ingredients
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National Broadline Distribution Since 1974
F. Garcia is an approved vendor to national broadline foodservice distributors, with insurance certificates, EDI/portal ordering integration, and food-safety documentation on file.
As one of the industry’s trusted foodservice suppliers, F. Garcia delivers premium dry beans, rice, and corn ingredients to restaurants, institutional kitchens, and broadline distributors nationwide since 1974.
Wholesale Foodservice Products for Industrial Kitchens
Bulk Dry Beans & Legumes - Pinto, Black, Navy, Lentils, Peas
Pinto, black, navy, small red, and garbanzo beans, plus green lentils — USDA No. 1 graded, packed in 25 to 100 lb bags, 2,000 lb totes, or full container loads.
Premium Wholesale Rice - Long Grain White, Parboiled, Jasmine, Brown
Long grain and parboiled rice graded to USDA standards, with jasmine, brown, and brown parboiled available on contract — packed for foodservice, retail, and export.
Versatile Corn Ingredients- Cornmeal, Grits, Snack meal, Flour
Cornmeal, grits, snack meal, and flour milled to industrial specifications, with enriched and non-enriched lines available for cereal, bakery, and snack applications.
Why Partner with F. Garcia for Your Foodservice Ingredients?
USDA Graded Standards & Stringent Quality Control
Flexible Packaging: Bulk Bags to Foodservice-Ready Retail Packs
- These shelf-stable, USDA-graded commodities offer extended shelf life, keeping nutritional value and texture for long-term storage. This cuts kitchen waste and gives your supply chain a dependable backup of high-quality staples.
Reliable National Supply Chain & Volume Purchasing
Nationwide Foodservice Distribution & Logistics
Consistent Quality & Standardized Cook-Times
- Our legumes and grains deliver consistent yield and standardized cook-times, helping foodservice directors forecast food costs and keep plate consistency across high-volume operations.
Efficient Supply Chain Solutions for Commercial Kitchens
- We ship domestic orders ex-Miami to foodservice operators and distributors across Florida, Georgia, Alabama, South Carolina, North Carolina, Tennessee, Mississippi, and Louisiana. Standard lead time is 3-5 business days where inventory allows; plant-direct orders add 2-3 weeks and are quoted when Miami stock is short or a production plant sits closer to your kitchen. While our core distribution network is in the Southeast, we ship to customers across many U.S. states and can service all 50.
Reliable Sourcing for Large-Scale Menu Planning
- Our product line covers pinto, black, navy, small red, and garbanzo beans, plus green lentils; parboiled and long-grain rice; and corn meal, grits, and flour — USDA graded, grown, processed, and packaged in the USA. Jasmine, brown, and brown parboiled rice are available on contract.
Trusted Supplier to Major National & Regional Distributors
- F. Garcia is a vetted supplier to major national broadline foodservice distributors, with insurance certificates and vendor documentation on file. Whether you procure through a broadline distributor or need direct-to-facility logistics, we keep beans, rice, and corn ingredients ready. You’ll get them through the channel you already use.
Foodservice Suppliers: Segments We Serve
F. Garcia supplies dry beans, rice, and corn ingredients across three foodservice segments, each with its own volume, consistency, and documentation needs.
Restaurants & Catering
Restaurant and catering kitchens need ingredients that perform the same way every time a recipe is repeated. Our beans, rice, and corn products are graded to consistent size, moisture, and cook-time specifications. Kitchens get predictable yields and plate presentation across every batch, without adjusting recipes lot to lot. Our parboiled rice holds its shape through hours on a steam table or buffet line, an advantage for high-volume service. Standard and bulk packaging options support everything from single-location restaurants to multi-unit catering operations. We offer case-ready and bulk formats, so kitchens can order to match storage space and consumption pace.
Schools, Hospitals & Institutional Kitchens
Institutional foodservice — schools, hospitals, correctional facilities, and senior care — runs on steady, well-documented supply. F. Garcia’s dry beans, rice, and corn products are graded to USDA standards. We provide lot certification and USDA inspection documentation for procurement and food-safety review. Consistent grading and cook-times support standardized menu cycles and portion planning at scale. Retail-ready packaging supports facilities that repackage for patient or student meal programs.
Cost Control & Menu Planning
Foodservice directors and purchasing managers plan menus around predictable per-unit costs. F. Garcia publishes USDA grades and specifications for every product line. We ship domestic orders ex-Miami in 3–5 business days where stock allows and offer volume pricing for recurring orders. Volume pricing scales with order size, from single-pallet reorders to full container loads, so costs stay steady whether you’re restocking one location or supplying a multi-unit group.
Broadline & Regional Distributors
As dedicated foodservice suppliers, F. Garcia is a vetted vendor to national and regional broadline foodservice distributors, with insurance certificates, vendor documentation, and EDI/portal ordering integration on file. Whether your kitchen buys through a broadline distributor or needs direct-to-facility shipment, you get the same USDA-graded beans, rice, and corn ingredients through either channel.
Ready to Streamline Your Bulk Food Supply Chain?
Sustainable USA-Grown Beans, Rice, and Corn for National Distribution
For over 50 years, F. Garcia Wholesale & Export has been a trusted family-owned leader in the agricultural industry. We source premium USA-grown products while ensuring highly competitive pricing for our global partners. When you choose us, you get the reliability of a half-century legacy combined with the consistent quality your business demands.